Tags: Nutrition, Malnutrition, Agriculture, Poverty, Women, Children, Staple grains, Food balance

This guidance brief calls on Bank Treasurty Tax and Loans (TTLs) to take action on the following fronts: Incorporate nutrition sensitive analysis and activities into the design of Agriculture and Environmental Services (AES) projects, as well as in the food-security policy dialogue. During the project, periodically measure the progress of activities affecting nutrition using relevant output and outcome indicators (e.g. food consumption indicators) at a minimum at baseline, mid-term and project completion. Ensure that agriculture projects and policies do not unintentionally harm nutrition.